Knorr Italian Tomato Base is a ready sauce to dress up a chicken breast and dish out a quick but succulent chicken parmigiana bruschetta. We highly recommend marinating with Basil Pesto to round off the Italian flare. Try it today!
- Brush bread slice with olive and toast or grill under salamander or on any grill, brush with basil pesto.
- Marinate chicken with Knorr Chicken Stock Powder, pepper, oregano and olive oil, bake for 17 minutes at 180°C
- Remove chicken and top with Knorr Italian Tomato Sauce and basil pesto each chicken breast.
- Grate parmesan cheese on each, and melt under salamander.
- Top chicken breast on bread and garnish with fresh greens.