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Country Style Gravy

Designed for professional chefs, check out this Country Style Gravy recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Demi Glace Base.

Country Style Gravy

Ingredients

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Country Style Gravy:

  • Butter 20.0 g
  • Onion, brunoise 30.0 g
  • Carrot, brunoise 30.0 g
  • Celery, brunoise 30.0 g
  • Red pepper, brunoise 30.0 g
  • Garlic, paste 5.0 g
  • Knorr Professional Demi Glace Base (6x1kg) 100.0 g
  • Water 1.0 l
  • Tomato concassè 30.0 g
  • Rosemary.finely chopped 5.0 g
  • Cream 100.0 ml

Preparation

  1. Country Style Gravy:

    • Sauté onion, carrot, celery, peppers in butter and garlic, until golden and soft.
    • Prepare Knorr Professional Demi Glace Base with water, once thick add to sautéed vegetables.
    • Add tomatoes and fresh rosemary before adding cream for richness.