Designed for professional chefs, check out this Garlic Mayo Roll recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Spicy Marinade and Hellmann’s Garlic Mayonnaise.
Ingredients
Garlic Mayo Roll:
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Chicken breast, cubes 2.0 kg
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Yoghurt 60.0 g
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Paratha, frozen 10.0 pc
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Onion, sliced 50.0 g
Preparation
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Garlic Mayo Roll:
- Marinate the chicken in Knorr Professional Spicy Marinade and yoghurt.
- Cook the chicken in a grill pan, once the chicken is cooked place chicken on paratha, add Hellmann’s Garlic Mayonnaise and onions. Roll paratha and serve.
