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  3. Honey Mustard Rub
  1. Recipes

Honey Mustard Rub

When we say honey mustard, we think chicken! but Try this sweet mustard rub on a Fish filet – trust us, you won’t regret it!

Honey Mustard Rub

Ingredients

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Method:

Preparation

  1. Method:

    • Combine all ingredients together.
    • Rub over deboned chicken then roast at 160°C for 45 minutes or until cooked through or internal temperature of 168°C.