Maple Cola Braising Liquid
Designed for professional chefs, check out this Maple Cola Braising Liquid recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Chicken Stock Powder.
Main Course
Ingredients
Maple Cola Braising Liquid
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Rs0.0
Maple Cola Braising Liquid:
Knorr Professional Chicken Stock Powder (6x1kg)
/g
20.0 g
0%
Cola
/ml
200.0 ml
0%
Green chili, deseeded, chopped finley chopped
/g
50.0 g
0%
Maple syrup
/ml
100.0 ml
0%
Water
/ml
500.0 ml
0%
Star anise
/pc
4.0 pc
0%
/
Maple Cola Braising Liquid:
-
Cola 200.0 ml
-
Green chili, deseeded, chopped finley chopped 50.0 g
-
Maple syrup 100.0 ml
-
Water 500.0 ml
-
Star anise 4.0 pc
Preparation
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Maple Cola Braising Liquid:
- Combine all ingredients together, add to brisket.
- Roast covered for 5 hours at 140°C. Uncover for the last 30 minutes of cooking.
