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Smokey BBQ American Beef Ribs

Smokey BBQ American Beef Ribs – - Recipe

Designed for professional chefs, check out this Smokey BBQ American Beef Ribs recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Chicken Stock Powder, Knorr Professional Tomato Ketchup and Knorr Professional Barbecue Sauce.

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Ingredients

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Ribs:

Glaze:

Designed for professional chefs, check out this Smokey BBQ American Beef Ribs recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Chicken Stock Powder, Knorr Professional Tomato Ketchup and Knorr Professional Barbecue Sauce.

...

Preparation

  1. Ribs:

    • Combine ingredients and rub over ribs, cover and marinate overnight.
    • Preheat the oven to 160°C, roast in the oven for up to 3 hours covered or until tender.

  2. Glaze:

    • In a pot, sauté garlic, then combine pan juices from the ribs with Knorr Professional Barbecue Sauce and reduce over medium heat.
    • Brush the glaze over ribs and place back in the oven, uncovered for 15 minutes or until caramelised.
    • Garnish with fresh coriander and serve with slaw.
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