Steakhouse Burger
Our take on a must-have premium burger on your menu. A ground sirloin patty topped with roasted garlic mayonnaise, caramelized onions, Muenster cheese and bacon – all packed in a pretzel bun. Totally awesome look, taste and flavour; view the full recipe below.
Burgers and Sandwiches
Ingredients
Steakhouse Burger
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Rs1059612.0
Prepare Roasted Garlic Mayonnaise;
Hellmann’s Real (4x4L)
/g
600.0 g
0%
Garlic, roasted, mashed
/g
60.0 g
0%
Build the Burger:
Ground beef patties
/pc
10.0 pc
0%
Muenster cheese, sliced
/pc
10.0 pc
0%
Onions, caramelized
/g
60.0 g
0%
Beef bacon, cooked
/pc
20.0 pc
0%
Pretzel Bun, toasted
/pc
10.0 pc
0%
Roasted Garlic Mayo, prepared
/g
600.0 g
0%
/
Prepare Roasted Garlic Mayonnaise;
-
Garlic, roasted, mashed 60.0 g
Build the Burger:
-
Ground beef patties 10.0 pc
-
Muenster cheese, sliced 10.0 pc
-
Onions, caramelized 60.0 g
-
Beef bacon, cooked 20.0 pc
-
Pretzel Bun, toasted 10.0 pc
-
Roasted Garlic Mayo, prepared 600.0 g
Preparation
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Prepare Roasted Garlic Mayonnaise;
- Combine Hellmann’s Real Mayonnaise with roasted garlic.
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Build the Burger:
- Cook patty to desired doneness and melt cheese on top.
- Spread Roasted Garlic Mayonnaise on buns.
- Build the burger with the onions and bacon.
