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Prawns:

  • Prawns, peeled, de-veined and tail on 1.2 kg
  • Eggs 6 pc
  • Plain flour 300 g
  • Cajun spice 50 g
  • Salt 10 g

Chipotle Mayo:

  1. Prawns:

    • Dip the prawns in the beaten eggs and then the combined flour, Cajun spice and salt. Deep fry until cooked through and golden.
  2. Chipotle Mayo:

    • Combine Best Foods Real Mayonnaise and Chipotle sauce.
    • Serve shrimp with chipotle mayo and sprigs of coriander.
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