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  3. Firecracker Chicken Nacho’s
  1. Recipes

Firecracker Chicken Nacho’s

Here is our take on a snack that is popular around the globe! Firecracker Chicken Nachos, as you might have guessed, add a spicy twist by means of a sweet, tangy and fiery sauce for the chicken. Traditional condiments and melted cheese on the side as is customary for all nachos. Try our recipe below!

Firecracker Chicken Nacho’s

Ingredients

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Pouched Chicken:

Firecracker Sauce:

  • Honey 400 g
  • Chilli flakes, dried 10 g
  • White balsamic vinegar 120 ml
  • Knorr Lime Seasoning Powder (12x400g) 10 g
  • Knorr Chilli Garlic (4x4kg) 200 g

Nacho’s:

  • Nacho’s original flavour 800 g
  • Cheddar cheese, grated 250 g
  • Chives, finely slides 50 g
  • Sour cream 400 g
  • Tomato salsa 400 g

Preparation

  1. Pouched Chicken:

    • Dissolve Knorr Chicken Stock Powder in water and pouch chicken breast whole on medium heat for 10 minutes
    • Remove chicken and set aside to rest before shredding chicken for the dish.

  2. Firecracker Sauce:

    • Combine all ingredients in a sauce pan and melt together over medium heat.
    • Toss in the shredded chicken pieces.

  3. Nacho’s:

    • Arrange the nachos on a platter, spread the firecracker chicken pieces randomly and finish off with cheddar cheese before gratinating the dish.
    • Serve with condiments.