Menu
Loyalty points

Ingredients

+

Green Chilli & Pineapple Slush:

Preparation

  1. Green Chilli & Pineapple Slush:

    • Bring sugar, water and Knorr Professional Lime Seasoning to a simmer.
    • Dissolve sugar to create a sugar syrup.
    • Allow to cool down.
    • In a bar blender add pineapple chunks and chilli.
    • Top up with sugar syrup and blend. Ready to serve.
Home
Recipes
Shop
Minicart
Menu