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Lime Juice:

Italian Ice:

  • Sugar 200 g
  • Water 950 ml
  • Salt 0.5 ml
  1. Lime Juice:

    • Mix the Knorr Lime Seasoning juice into the water to dissolve and keep cool.
  2. Italian Ice:

    • Put the sugar and water into a pot and bring to a simmer to dissolve all the sugar.
    • Let it cool then add the lime juice. Pour into ice cream churner with the salt and churn till soft and light.
  3. Plate:

    • Scoop the Italian ice into a bowl and garnish with the lime chip.
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