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Ingredients

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Mango Mayo Chili Dip:

Preparation

  1. Mango Mayo Chili Dip:

    • Place all of the ingredients in a blender and blend until the mixture becomes a smooth puree. Taste and adjust seasoning.
    • Store in an airtight container in a chiller until ready to use.
    • It can be used as a condiment to make Mexican Burgers with mango salsa or use it as a dip for fried chicken wings. Mix it with fried battered shrimp to make tropical-flavored prawn dynamite.
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