Ingredients
Shashlik
−
+
Rs0.0
Marinate the chicken
Boneless Chicken
/g
500.0 g
0%
Soy Sauce (1 tbsp for marination, 2 tbsp for sauce)
/tbsp
3.0 tbsp
0%
Vinegar(1 tbsp for marination, 2 tbsp for sauce)
/tbsp
3.0 tbsp
0%
Chilli Flakes (4 tsp for marination, 2 tsp for sauce)
/tsp
6.0 tsp
0%
Black Pepper
/tsp
2.0 tsp
0%
Salt
/tsp
0.52 tsp
0%
Knorr Professional Chicken Stock Powder (6x1kg)
/tsp
1.5 tsp
0%
Garlic, paste
/tbsp
2.0 tsp
0%
Onion (cube cut)
/
0.5 n/a
0%
Tomato (deseeded, cube cut)
/
1.0 n/a
0%
Capsicum (cube cut)
/
1.0 n/a
0%
Cook the chicken
Garlic Chopped
/tsp
3.0 tsp
0%
Ginger Chopped
/tsp
0.5 tsp
0%
Knorr Professional All-Purpose Tomato Ketchup (4x4kg)
/cup
1.5 cup
0%
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Red chilli, powder
/tbsp
2.0 tsp
0%
Oil (3 tbsp for chicken, 3 tbsp for sauce)
/tbsp
6.0 tbsp
0%
Water
/cup
1.5 cup
0%
Rafhan Corn Flour (1x10kg)
/tbsp
0.5 tbsp
0%
Water (for cornflour mix)
/cup
0.5 cup
0%
/
Marinate the chicken
-
Boneless Chicken 500.0 g
-
Soy Sauce (1 tbsp for marination, 2 tbsp for sauce) 3.0 tbsp
-
Vinegar(1 tbsp for marination, 2 tbsp for sauce) 3.0 tbsp
-
Chilli Flakes (4 tsp for marination, 2 tsp for sauce) 6.0 tsp
-
Black Pepper 2.0 tsp
-
Salt 0.52 tsp
-
Garlic, paste 2.0 tsp
-
Onion (cube cut) 0.5 n/a
-
Tomato (deseeded, cube cut) 1.0 n/a
-
Capsicum (cube cut) 1.0 n/a
Cook the chicken
-
Garlic Chopped 3.0 tsp
-
Ginger Chopped 0.5 tsp
-
Red chilli, powder 2.0 tsp
-
Oil (3 tbsp for chicken, 3 tbsp for sauce) 6.0 tbsp
-
Water 1.5 cup
-
Water (for cornflour mix) 0.5 cup
