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Chicken Pakora with Honey Chilli Sauce

Perfectly battered and fried crispy chicken pakora are a classic Ramadan essential. Paired with honey and chilli sauce, it can certainly be a bestseller.

Chicken Pakora with Honey Chilli Sauce

Ingredients

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Honey Chili Sauce:

Chicken Pakora:

Preparation

  1. Honey Chili Sauce:

    • In a pan, add Knorr Chilli Garlic Sauce, honey, Knorr Professional Lime Seasoning.
    • Cook it for 2 minutes.

  2. Chicken Pakora:

    • For Marination, add Chicken, Knorr Professional Spicy Marinade in a bowl.
    • In a separate bowl, add Knorr Professional Batter Mix, Knorr Professional Spicy Marinade, chopped green chili, chopped fresh coriander, oregano and make a batter by mixing it with water.
    • Dip marinated chicken into the batter and deep fry in heated oil.
    • Cook for 2 minutes and serve it with honey chili sauce.
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