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Chicken Strips with Fresca Sauce
Designed for professional chefs, check out this Chicken Strips with Fresca Sauce recipe: cooking instructions broken into components, full list of professional ingredients, chefs’ preparation secrets. Master this recipe with products like: Knorr Professional Batter Mix, Knorr Professional Lime Seasoning, Hellmann’s Classic Mayonnaise and Knorr Professional Tomato Ketchup.
Ingredients
Chicken Strips with Fresca Sauce
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Rs500315.0
Chicken Strips:
Knorr Professional Batter Mix (6x1kg)
/g
120.0 g
0%
Salt
/g
5.0 g
0%
Ginger, paste
/g
30.0 g
0%
Garlic, paste
/g
30.0 g
0%
Knorr Professional Lime Seasoning (24x400g)
/g
5.0 g
0%
Chicken breast, strips
/kg
1.5 kg
0%
Fresca Sauce:
Salt
/g
6.0 g
0%
Hellmann’s Classic Mayonnaise (4x4L)
/g
500.0 g
0%
Knorr Tomato Ketchup (4x4kg)
/g
250.0 g
0%
Cayenne pepper
/g
5.0 g
0%
Black pepper, cracked
/g
5.0 g
0%
Vinegar
/ml
30.0 ml
0%
/
Chicken Strips:
-
Salt 5.0 g
-
Ginger, paste 30.0 g
-
Garlic, paste 30.0 g
-
Chicken breast, strips 1.5 kg
Fresca Sauce:
-
Salt 6.0 g
-
Cayenne pepper 5.0 g
-
Black pepper, cracked 5.0 g
-
Vinegar 30.0 ml
Preparation
-
Chicken Strips:
- Whisk Knorr Professional Batter Mix, salt, ginger, garlic, Knorr Professional Lime Seasoning and 100ml water together to make batter.
- Then add chicken into the batter, marinate for 30 minutes at least.
- To cook fry until golden brown.
-
Fresca Sauce:
- In a bowl, combine Hellmann’s Classic Mayonnaise, Knorr Professional Tomato Ketchup, cayenne powder, black pepper crushed, salt, vinegar and mix well.
