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Naanzza:

  1. Naanzza:

    • In a heated pan, add oil, garlic, chicken, onion, capsicum, Knorr Italian Tomato Base (20ml), Knorr Professional Lime Seasoning and cook for 10-15 mins.
    • Take naan dough, make 2 small dough rolls and fill one with the prepared mixture, Knorr Professional Spicy Marinade, Mozzarella cheese and Knorr Italian Tomato Base (10ml), put other dough on top of it and seal the corners.
    • Gently brush with oil and Bake it for 30 minutes in a preheated oven at 200°C.
    • Serve it after cutting it into 4 pieces.
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